1. Preheat your oven to 350°F and line baking sheet with parchment paper—essential for premium treats.
2. Combine shredded rabbit with mashed sweet potato and coconut flour in large bowl.
3. Add egg and mix until everything holds together without overworking the meat.
4. Roll into thumbnail-sized balls perfect for rapid training rewards (if your pup can wait that long).
5. Flatten slightly with fork and brush tops with olive oil for extra appeal.
6. Bake for 20-25 minutes until firm and golden brown throughout.
7. Cool completely before training—warm treats can distract from focused work!

Notes:

• Always let cool completely for best texture and safe handling during training
• Amber prefers these golden and slightly crispy outside with tender centers
• If mixture seems too wet, add coconut flour gradually; too rich, mix with ground turkey

Storage Tips:

• Store in airtight containers at room temperature for up to 2 weeks
• Keep some in your training pouch and seal the rest to maintain freshness
• Refrigerate for up to a month for maximum quality and safety

What Makes This Recipe Special:

These treats combine rabbit’s lean, novel protein with sweet potatoes’ natural sweetness and coconut flour’s grain-free binding, creating premium training rewards that motivate exceptional performance while supporting dogs with food sensitivities. Unlike commercial high-value treats with artificial enhancers, every bite delivers real wild game nutrition that dogs find irresistibly motivating for serious training work.

Mix It Up (Dog-Safe Variations):

Ultimate High-Value Treats: Add tiny bit of freeze-dried liver powder for maximum motivation during competition preparation

Digestive Support Training Treats: Include 1 tablespoon plain pumpkin puree for stomach benefits during intensive sessions

Working Dog Power Treats: Add extra olive oil for sporting or working dogs needing high-calorie motivation