Description
Nutrient-packed frozen treats that deliver serious protein and iron in a creamy, irresistible format your dog will absolutely love!
Prep Time: 15 minutes | Cook Time: 10 minutes | Freeze Time: 2 hours | Total Time: 2 hours 25 minutes | Makes: About 12-16 treats (depending on mold size)
Ingredients
- 8 oz beef liver, cooked and cooled (completely safe and incredibly nutritious for dogs)
- 1/2 cup low-sodium beef broth (120ml, onion and garlic-free)
- 1/4 cup cooked quinoa (30g, cooled – provides complete amino acids)
- 1 large carrot, finely shredded (natural sweetness and beta-carotene)
- 1/4 cup plain Greek yogurt (60g, for topping and probiotics)
Instructions
- Cook the liver properly – Pan-fry beef liver in a little olive oil until no longer pink inside, about 8-10 minutes. Let cool completely before proceeding.
- Create the base – Blend cooled liver and beef broth in a food processor until completely smooth and creamy, about 2-3 minutes.
- Add texture – Transfer liver mixture to a bowl and stir in cooked quinoa and shredded carrot until well combined and colorful.
- Fill your molds – Spoon mixture into ice cube trays or silicone molds, filling about 3/4 full and tapping out air bubbles.
- Add the creamy top – Place a small dollop of plain yogurt on top of each filled mold for that beautiful two-toned effect.
- Freeze solid – Pop in freezer for at least 2 hours until completely solid, then transfer to airtight containers for storage.
Notes:
- Always cook liver completely to avoid bacteria that could upset your dog’s stomach
- Start with small portions for dogs new to organ meat – it’s very rich
- Tap molds to remove air bubbles for cleaner-looking treats
- Amber loves these frozen solid, but some dogs prefer them slightly thawed
Storage Tips:
- Store in freezer for up to 3 months in airtight containers
- Layer with parchment paper if stacking to prevent sticking
- Label with date because these disappear quickly once your dog discovers them
- Remove from molds before long-term storage
What Makes This Recipe Special:
These frozen beef liver treats pack more nutrients per bite than almost any other dog treat you can make. Liver provides bioavailable iron, vitamin A, B-vitamins, and complete proteins that support energy, coat health, and overall vitality. The quinoa adds complete amino acids for muscle health, while carrots provide natural sweetness and beta-carotene for vision support. Way better than processed liver treats because you control the quality and freshness of every ingredient.
Mix It Up (Dog-Safe Variations):
Sweet Potato Supreme: Replace carrots with cooked, mashed sweet potato for extra beta-carotene and a beautiful orange color.
Green Goddess: Add finely chopped fresh parsley to the liver mixture for natural breath freshening and extra vitamins.
Senior Special: Mix in a tablespoon of ground flaxseed for extra omega-3s perfect for joint health in older dogs like Amber.