Description
Wholesome crunchy treats that combine heart-healthy ingredients with satisfying texture—homemade goodness your dog will treasure
Prep Time: 10 minutes | Cook Time: 20-25 minutes | Total Time: 35 minutes | Makes: 20-24 biscuits

Ingredients
- 2 ripe bananas, mashed (provides natural sweetness and heart-healthy potassium)
- 1 1/2 cups rolled oats (adds fiber for digestive health and satisfying crunch)
- 1/4 cup unsweetened applesauce (keeps biscuits moist without added sugars)
- 1/4 cup coconut flour (provides healthy fats and gluten-free binding)
- 1 large egg (adds protein for structure and nutrition)
- 1/2 tsp ground cinnamon (safe for dogs and provides anti-inflammatory benefits)
Instructions
- Preheat oven to 350°F and line baking sheet with parchment paper for easy removal and even browning of your homemade biscuits.
- Mash bananas thoroughly in a large bowl until smooth and creamy with minimal lumps for best binding and texture (if your dog starts getting excited at the banana prep, you’re using perfectly ripe fruit).
- Add oats, applesauce, coconut flour, egg, and cinnamon to mashed bananas, mixing until a cohesive dough forms that holds together but isn’t sticky.
- Scoop spoonfuls of dough onto prepared baking sheet, spacing about an inch apart for proper air circulation during baking.
- Gently flatten each scoop with a fork to create uniform thickness that ensures even baking and consistent crunch throughout.
- Bake for 20-25 minutes until edges are golden brown and biscuits feel firm when gently touched—start checking at 20 minutes to prevent overbaking.
- Cool completely before serving to achieve the perfect crunchy texture that makes these biscuits so satisfying for dogs to enjoy.
Notes
- Always use ripe bananas with brown spots for maximum natural sweetness and binding power
- Perfect crunchy texture develops during cooling, so patience is key for best results
- Great for dogs with grain sensitivities thanks to the coconut flour base
- Amber prefers these stored in airtight containers where they maintain perfect crunchiness
Storage Tips
- Store in airtight containers at room temperature for up to 1 week maximum
- Don’t refrigerate—this will make them soft and less appealing to dogs
- Can be frozen for up to 2 months if wrapped individually or stored in freezer bags
- Keep in a cool, dry place to maintain optimal crunchiness and freshness
What Makes This Recipe Special
The combination of heart-healthy bananas, fiber-rich oats, and beneficial cinnamon creates treats that support multiple aspects of canine wellness while providing genuine satisfaction. Unlike commercial biscuits filled with preservatives, these use whole food ingredients that dogs can actually benefit from nutritionally.
Mix It Up (Dog-Safe Variations)
Joint Support Version: Add 1 tablespoon ground flaxseed for omega-3 fatty acids, perfect for senior dogs like my 8-year-old Amber who benefits from anti-inflammatory support.
Grain-Free Alternative: Substitute oats with quinoa flakes for dogs with grain sensitivities while maintaining excellent texture and nutritional value.
Mini Puppy Version: Make smaller biscuits using a teaspoon instead of tablespoon for perfect puppy-sized treats that are easier for developing mouths to handle.
